Dinner Options:
- New York Strip steak with peppercorn sauce, rosemary gratin and roasted carrots (GF)
- Bone in chicken breast with garlic marinade and thyme jus, smashed crispy fingerlings and grilled asparagus (GF + DF)
- Butternut squash lasagna with fresh pasta egg sheets, spinach, sage ricotta and mushroom bechamel
Each person will also be served a fresh salad and mocha pot de crème for dessert.
Marion County Bar Association